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Opinion & Analysis

Analysis, comment and investigative work — the arguments behind the headlines from South African and African commentators.

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Food garden or swimming pool? South Africa’s water crisis isn’t just about a shortage. It’s about equality (opens on the publisher’s site)

South Africa is one of the world’s most water-scarce countries. South Africans know what water shortages look like: taps dry, water restrictions, failing municipal infrastructure and growing competition for water between cities, farms and industry. When there is not enough water to meet everyone’s…

Africa’s herbarium collections are a scientific treasure. They need to be digitised before more biodiversity is lost (opens on the publisher’s site)

Universities and biodiversity institutes have hidden treasures: their collections of pressed plant specimens. These are plants that have been flattened, dried and mounted on special cardboard sheets. Some of them were collected centuries ago. They hold information about where species occur and how…

People forage for wild food in public spaces in South African cities – how to plan for this (opens on the publisher’s site)

Foraging, the act of gathering wild plant and animal materials from the environment, is becoming more and more popular in cities around the world. In South African cities, some people pick wild berries and imifino (wild spinach) in open areas, considering them to be fresher and more nutritious…

South Africa produces enough food, yet millions face hunger. Better cold storage could help change that (opens on the publisher’s site)

South Africa can produce enough food for its population, according to official statistics. But millions face hunger, partly because food is lost and wasted in the value chain. An estimated 10.3 million tonnes of food are wasted annually in the country, 19% of it fresh produce. A substantial…